Gea bakery is a company producing exclusively gluten free pre-packed bakery
products (Bread, Cakes, Cookies a.o.). Our products are gluten free certified by
the Association of European Celiac Societies.
The products are preservatives free and packaged in protective atmosphere in
order to maintain their nice texture and taste.
At Gea bakery we managed to come up with natural taste in gluten free by:
1. Selecting pure natural ingredients of high quality
2. Developing our own original recipes following a systematic research and
development program that lasted 3 years.
Our products are:
ANIMAL FAT FREE
FREE FROM CHEMICAL TREATMENT
AOECS – crossed grain symbol
TUV AUSTRIA : EN ISO 22000:2005